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Tujia diet, the Tujia people in Zhangjiajie, who live in Western Hunan, have a long Tujia history and profound Tujia culture. Their unique eating habits can be described as a major feature of Western Hunan.


Yunyang Qingshui roast whole sheep

烤全羊

Roasted whole sheep is the healthiest, most environmentally friendly and greenest food in the meat product diet at present. The roasted whole sheep is golden and shiny on the outside, the external meat is burnt yellow and crisp, the internal meat is soft and fresh, and the mutton tastes delicious and unique.


Fried bacon with Tujia Douchi

土家豆豉炒腊肉


Fried bacon with chili sauce

炸土豆片

Tujia sausage

腊香肠

Tujia pickle

土家泡菜

Tujia wax hoof (wax pig feet)

腊猪蹄

Tujiahe slag

土家合渣

Braised Tofu with Vegetables

菜豆花


Kidney bean flower, also known as "he Zha" and "Lian Zha Lao", is a popular snack processed with soybeans. The snack has the characteristics of fresh, fragrant and spicy. It is suitable for rice or soup. It is the favorite food of ordinary people. There is the saying "three bowls and four bowls of rice make you full".